More than 6 of every 10 deaths are from one of the BIG FOUR; heart disease, cancer, diabetes and obesity (according to W.H.O.). Those 6 of 10 eat the wrong foods and basically kill themselves slowly, but America lives in denial for the most part, and the media wants you to believe you can eat whatever you want, and then just get a shot, a pill, or some chemo and hope for the best.
Let’s see, should you eat organic plants, fruits, nuts and seeds and live a healthy life past 100 years, or should you eat fast food, hfcs, aspartame, msg, and get flu shots and toxic vaccines and die from one or more of the BIG FOUR? Maybe you should drink some fluoridated, aluminum laced water your whole life and wonder how you got Alzheimer’s (no pun intended).
Maybe you could eat calcium supplements every day and wonder why you have brittle bones? How does some Osteoporosis sound?
Maybe better, you could eat some bleached food, like white rice, white sugar, white bread, white flour, table salt, white pasta, and then wonder why you have Arthritis and Muscle Deterioration!
Hmmmmmmmmm, what to feed the kids? What’s good for pregnant mothers?
Hmmmmmmmmm, what to eat on the run, on the road trip, in the big hurry, in the breakroom at work when you forget to pack a decent lunch?
What to have for dessert? Is it colored all pretty with food coloring?
Where did your chips and salsa come from, GMO corn and tomatoes?
Chronic Illness is a Daily Decision:
Studies over the past two decades have proven, with solid evidence that plant based foods dramatically lowers the incidence of disease. Let me say that again, plants lower disease dramatically. Not by a few percent, or once in a blue moon, we’re talking dramatically. Well, vaccines don’t do that! Sometimes they increase disease. Have you ever gotten the flu from a flu shot? People get the small pox from the vaccine sometimes. Why stick your neck out like that. Is the best way to avoid a bad accident to almost get in one on purpose? Or to get in a small accident and hope it doesn’t turn out to be a bad one?
Plant-based diets are effective at warding off disease.
Processed foods promote disease. Sugar, grease, meat, milk, and candy usually come in toxic forms for the masses. They are engineered to make you sick. It’s not that people, by chance, happen upon something that tastes good but is bad for you. 90% of all food in all stores in America create and breed disease.
Where do you find the other 10% of food that does NOT cause disease, but rather beats disease down, prevents it, cures it, and wins the health war? In your organic garden, at the farmer’s market, and at your local healthfood stores.
Learn more about food for the cures: Follow Mike Adams the Health Ranger from Natural News and you will understand the tools of transformation, to take yourself from bad food to good food, from GMO to Organic:
Certified organic food is cheaper than cancer medications and chemo.
A natural diet of vegetables, fruits, nuts, seeds and no more than 10 percent of calories from organic meats are the key to prevent chronic disease and early mortality.
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